a taste of Lancaster’s freshest and finest ingredients.
House made crab dip w/ cream cheese, jumbo lump crab meat, onions, green peppers, jalapenos and spices. Served with crostini & pita pieces.
Cherry smoked wings finished w/ your choice of sauce.
Served with sweet Thai chili dipping sauce.
Fresh dipped & dusted, flash fried tender calamari,sweet peppers and pepperoncini, served with a lemon wedge and our chef ’s Hawaiian sauce.
Fresh tomatoes, basil, garlic and onion; simmered in a sherry wine tomato sauce. Served with grilled homemade bread.
Lump crab w/ veggies and cream cheese wrapped in a wonton and fried. Served w/ Hawaiian chili.
Warm tortilla chips topped with melted Cheddar cheese, tomatoes, onions, jalapeno peppers, homemade salsa and sour cream.
Seasoned cheese steak meat with sautéed onions in pastry rounds; deep fried and served with marinara sauce.
Sliced, garnished with seaweed salad served w/ soy sauce.
Served with our house made tzatziki sauce.
Grilled chicken, peppers, onions, mushrooms, bacon and cheddar melted in a large flour tortilla; served with sour cream and salsa.
Meatloaf piled high on homemade mashed potatoes with mushroom demi-glaze and stacked with onion tanglers.
Grilled pork tenderloin wrapped in bacon, and glazed w/ our Schezwan sauce; on a vegetable blend.
Beef brisket or Pulled pork piled high on a mound of homemade mashed potatoes; with our chef ’s BBQ sauce and frizzled onions.
Beef tips over flatbread points with sautéed bourbon mushrooms.
Cherry Wood smoked; served with our chef ’s homemade Citrus Chipotle BBQ Sauce and baked beans.
Fillet of Italian beef Slow roasted w/ mushroom demi in a casserole dish topped w/ mash potatoes and baked.
Prince Edward Island little neck clams in the shell; simmered w/ garlic, bacon, onion, green peppers and tossed in homemade Italian herb Pappardelle noodles.
Mounds of seasoned lump crab meat broiled to perfection. Drizzled with our Chef ’s sweet Hawaiian chili sauce. With Asian slaw. Single or Double
Hand Floured Fish Filet w/ Asian slaw & homemade chips.
Grilled salmon finished w/ Thai mango and papaya chili sauce over sautéed sesame seed cabbage.
Stuffed flounder with lump crabmeat finished with a lemon zest butter caper sauce; with a vegetable blend.
Crab, lobster meat and bacon tossed with pasta and a three cheese cream sauce; then baked.
Sautéed shrimp, lobster, mussels, clams and crab in a spicy Pomodoro sauce with Italian Pappardelle noodles.
All burgers are served with lettuce, tomatoes, homemade pickles and homemade Conestoga chips. Substitute French Fries 1.50 or Sweet potato fries 2 Add a small salad 2.50
Grilled house blend ground beef with lettuce, tomato, American cheese and onions on a toasted roll.
Grilled house blend ground beef, sharp provolone, pepperoni, pickled jalapeno and pepperoncini on a toasted roll.
Grilled house blend ground beef w/ Gruyere cheese, fried prosciutto, grilled chicken breast & honey mustard; served on toasted ciabatta bread.
Grilled house blend ground beef w/ cheddar cheese, grilled onions, peppers, bacon, mushrooms, jalapenos, lettuce and pico de gallo on a toasted roll.
Grilled house blend ground beef w/ mozzarella, asiago, parmigiano-reggiano, prosciutto, soppressata, olives, onion and tomatoes drizzled w/ balsamic on a toasted roll.
Grilled house blend ground beef w/ lump crab, Danish bleu, avocado, bacon, lettuce, tomato, caramelized onions & ancho chipotle mayo on a toasted roll.
A full pound of grilled house blend ground beef w/ lettuce, tomatoes, onion and our house bacon on a toasted roll.
Grilled house blend ground beef, pork, bacon, sweet peppers, pickled jalapeno, shoestring fries, onion straws & sharp provolone cheese on a toasted roll.
Grilled house blend ground beef with bacon, Fontanini sausage,Fontanini capicola, a dippy egg, pepper Jack cheese, lettuce and tomato on a toasted roll.
Grilled house blend ground beef w/ grilled Cajun shrimp & crab, lettuce, tomato, whole grain mustard, onions, pickles on toasted roll.
Loads of caramelized onions in a rich beef broth topped with a toasted baguette, melted Swiss and Gouda.
Homemade chili in a bread boule topped with melted Cheddar cheese.
Served in a bread boule and topped with Cheddar cheese.
Romaine hearts w/ anchovies, croutons & grated parmesan cheese. Drizzled with Caesar dressing.
Mixed baby greens tossed with olives, green peppers, onions, tomatoes, feta cheese, pepperoncini, stuffed grape leaves and our homemade Greek dressing.
A house specialty. Grilled chicken, dried cranberries, apples, and walnuts over crisp baby greens with homemade passion fruit dressing.
Mixed greens, grilled shrimp, lump crab meat, egg, house smoked bacon, avocado, tomato, onion and bleu cheese.
Grilled bistro tenderloin, mixed greens, onion frizzles, avocado, tomatoes, olives, chopped egg, smoked bacon and Gorgonzola cheese.
Mixed baby greens and pasta with soppressata, pepperoni, prosciutto, Fontanini capicola, fresh mozzarella cheese, sweet pickled peppers, eggs, tomato, onion, pepperoncini and olives.
Grilled salmon on a bed of orecchiette pasta tossed in poppy seed dressing with sliced avocado, grape tomatoes and fresh mozzarella.
Grilled cheeseburger on mixed greens w/ bacon, tomato, onion, egg and shoestring fries; drizzled w/ chipotle ranch dressing.
All Sandwiches, Flatbreads & Wraps are served with homemade pickles and homemade Conestoga chips. Substitute French Fries 1.50 or Sweet potato fries 2 Add a small salad 2.50
Mounds of seasoned lump crabmeat on a country style buttered roll with lettuce, tomato and our homemade Thai mango & papaya chili sauce.
Pulled brisket, fried onion straws, homemade BBQ sauce & cheddar cheese sauce on ciabatta.
Smoked BBQ pork, baked beans and shoestring fries finished with Jack cheddar.
A blend of seasoned beef and lamb served on a grilled pita topped with tomatoes, onions, shredded lettuce and tzatziki sauce.
Beef brisket, asiago cheese, pickled jalapenos, onions and sweet peppers. Served w/ au jus on a ciabatta bread.
Grilled chicken with our chipotle BBQ sauce w/ bacon and grilled onions topped with sharp provolone.
Grilled chicken breast, lettuce, tomato, asiago cheese, Caesar dressing and anchovies.
Grilled tuna w/ seaweed salad, avocado, bacon, lettuce, tomato and Asian sauce.
Flash fried tossed in house hot sauce with Danish bleu crumbles in a wrap w/ lettuce and tomato.
Tender chipped steak grilled with onions, cheese and sauce mixed together and served on a ciabatta bread.